4:36 pm on July 28, 2009 by Kipp Bodnar
An Introduction To Social Media For Food Business Owners
This morning I was very lucky to have the opportunity to speak to a group of food business owners whose businesses range from grits milling to barbecue sauce manufacturing. It was a very engaged group with thoughtful questions. I gave a 20 minute presentation as an introduction to social media for food business owners with a focus on setting up a monitoring social media monitoring system.
Here is a video of the majority of my presentation. (See links below the video)
Important links mentioned in the above video:
Food Social Media Marketing | Fried Logic – HMP http://digg.com/u19aAE
This comment was originally posted on Twitter
I was fortunate to attend this event and it was very good. I just wish more food processors could have been present to hear the presentation.
What a great presentation, i have been working on my facebook page and trying to understand links,RSS is my next undertaking,wish there was a page of info on some of the old ways like filling out paper forms and term meanings until someone takes on implementing everything to computers, there is still a lot of companies that are paper overload and require these archaic forms, oh well, another topic, thank you for your wonderful presentation, has given me a lot to work on..
Denay and Mrs. Picky Fanickys Foods – Thank you for your kind words. I am glad you enjoyed it!